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I made this Lemonade Pie out of the August edition of Southern Living (per Matt's request) and it's pretty easy and pretty darn good. I love this little feature, "Mama's Way or Your Way," that they now have each month. Although I always desire to try the recipe "Mama's Way," I am pretty sure Mama does not work full time and go to law school at night, so the easier way usually wins out. If you actually have the time on your hands to do everything from scratch, then by all means click here (please just don't tell me), but if you like to skip a few steps, then try this. I used the fat-free and/or sugar-free version of all ingredients (except for the cream cheese, where I used the "1/3 less fat" version) and it came out great.
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And finally, we just found out that we will be getting a new foster dog on Saturday! We'll have a boy this time and his name is "Doc" and they think he is a pit bull mix. I'll post some pics as soon as we get the baby.
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